Our Response Policy to the Declaration of a State of Emergency Due to the New Coronavirus

We would like to express our deepest sympathies to all those who have been affected by the new type of coronavirus, and our sincere condolences to those who have lost their lives. In response to the declaration of a state of emergency issued by the Japanese government on April 7, we would like to inform you of our company's response policy. ＜While there is a trend to refrain from business trips, travel, and some eating out in order to prevent the spread of the new coronavirus, we believe that continuing to serve meals is fulfilling our social mission as a restaurant. Therefore, our policy is to further strengthen measures to prevent infection among our customers and employees, and to continue our restaurants' operations as long as possible. We will respond to each prefectural government's request for individual stores to remain open. ＜Please refer to our website for more details. We are taking measures to prevent the spread of infectious diseases at our stores so that our customers can use our restaurants with peace of mind. We are taking steps to prevent the spread of infectious diseases by: ●Thorough hand washing and alcohol disinfection for employees ●Checking the physical condition of employees when they arrive at work, including their temperature, and instructing them to stay home if there are any problems ●Mandating that employees wear masks ●Regular alcohol disinfection of store facilities ●Removing some tabletop condiments, lenghae, etc. ●Recommending ventilation in the store ●Installing alcohol disinfection solution for customers in the store Installation of alcohol sanitizer solution for customers in stores